Apple Talk : King Solomon
![Image](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUJ8tjtzYzDRbflJKLVf2NQgMOVbNMv9x1Es6Jbaagq4H-if0l9RFT6gZa2ezv49bqANwTCfHJLDOC8tkVUJtSQIu5VfcJ2QaMMGimJ67QL-V_fFOfUf8_N0rOH3eG2WVLwJLfMKvhGg54IpsV2cbw5aHJOpluCa-H9KCTeP1-rViRX3DxPnaP/s320/King%20SolomonHornecreek.jpg)
Today's apple is one of the old Senior Citizens of Georgia bred apples. Often overlooked. Yet a proven reliable croppers. Like the other senior citizens; it predates the Civil war. Some sources reference a Kentucky Nursery selling it in 1870. But I have found 3 older catalog references, one in the circa 1825 time frame. Color can clearly vary; likely due to sun exposure: Here from Horne Creek/NC almost a tannish yellow. Or: From the Joyners at Horse Creek/NC; much more blushed and striped red over a yellow/orange base. Either way plenty of brown dots pervade. Quite a beautiful Apple. King Solomon is an apple that could be called a chubby medium. Not quite usually large. And it can Ripen from August to September. It is said to be a meaty apple with a small core. But can become bilennial. {Thin!} It is a vigorous tree with a spreading habit. Flavor wise it is a definite subacidic apple that is fairly juicy. Has a courser grain. And a nice aroma. It is often said to be a flavor...